intensive subsistence agriculture is characterized by
involves cultivation of small farms. 10. It requires large inputs of labor and intensive use of fertilizer. b. more diversified cropping . 4. Some of these peoples moved from site to site as they exhausted the soil at each location. Subsistence farming is a type of farming in which most of the produce (subsistence crop) is consumed by the farmer and his family, leaving little or nothing to be marketed. Answer Intensive subsistence farming Commercial farming It is done in a high-density area, there is a high pressure on land. answer choices . Answer. It is, and will probably continue to be, the major source of human food and a significant contributor of other useful commodities. Subsistence agriculture is that in which the farmers use or consume most of what they produce, rather than selling it in a market (commercial agriculture). E. Greater use of land in rainforests . Intensive subsistence agriculture A) is used primarily in parts of the world with small populations. answer. 24) C ompared to shifting cultivation, intensive subsistence agriculture is characterized by which of the following? more diversified cropping. labor. 45%. c. smaller farms. No. Compared to shifting cultivation, intensive subsistence agriculture is characterized by which of the following? Can all societies be categorized neatly into one of these modes? question. 2. greater use of animal power. They move with their animals from one place to another searching for water and grass. Intensive subsistence farming produces only food crop for sustaining the high population and domestic animals. E. Plantation. East and South Asia. Subsistence agriculture is generally characterized by: small capital/finance requirements, mixed cropping, limited use of agrochemicals (e.g. Intensive subsistence. Asian agriculture is characterized by shortages of all but which of the following. 30 seconds . a. lower population densities . • No knowledge of soil chemistry, fertilizing, or irrigation, once the soil become infertile, they move to another parcel of land, clear the vegetation, turn the soil and try again. answer choices . It is practised on small patches of land. 30 seconds . Q. Asian agriculture is characterized by shortages of all but which of the following? Intensive subsistence agriculture • Cultivation of small land holdings • Great amounts of labor per acre • Yields per unit area and population densities are both high 2 Intensive Subsistence Agriculture Involves about 45% of world’s people. smaller farms. Intensive Subsistence Agriculture. Farmers work with the help of family labour leading to intensive use of land. 11. Smaller farms. equipment. C. Greater use of animal power. Compared to shifting cultivation, intensive subsistence agriculture is characterized by which of the following. 2. Although the nature of this agriculture has changed and in many areas now it is no more subsistence. answer. Which of the following is a typical practice in growing rice in Asia? Subsistence agriculture occurs when farmers grow food crops to feed themselves and their families. greater use of land in rainforests. funds. e. greater use of animal power. Use of machinery is limited and most of the agricultural operations are done by manual labour. Intensive Subsistence PASTORAL NOMADISM . Tags: Question 2 . Intensive agriculture was developed in order to produce greater amounts of food for large populations. A) higher agricultural density B) greater use of animal power C) smaller farms D) none of these Intensive Subsistence Farming: The term, ‘intensive subsistence agriculture’ is used to describe a type of agriculture characterised by high output per unit of land and relatively low output per worker. Plantation. For example seeds, cow dung manure etc are not purchased by the farmers. This was a common method of farming in preindustrial societies. pesticides and fertilizer), unimproved varieties of crops and animals, little or no surplus yield for sale, use of crude/traditional tools (e.g. Hunting and gathering. Intensive agriculture, also known as intensive farming (as opposed to extensive farming) and industrial agriculture, is a type of agriculture, both of crop plants and of animals, with higher levels of input and output per cubic unit of agricultural land area. question . B- Intensive Subsistence Agriculture A- Extensive Sub. D. intensive farming. No exchange (or minimal, if any). B) involves more human labour than swidden agriculture. Intensive subsistence agriculture dominated by wet paddy cultivation: – It is characterized by dominance of the rice crop. Intensive Subsistence Farming: The term, ‘intensive subsistence agriculture’ is used to describe a type of agriculture characterised by high output per unit of land and relatively low output per worker. is planted on dry land in a nursery and then moved as seedlings to a flooded field to promote growth. Agriculture Regions in More Developed Countries. lower population densities. Compared to shifting cultivation, intensive subsistence agriculture is characterized by which of the following? answer choices . Intensive subsistence. food for themselves only. land. 1. How did the Green Revolution increase crop output? Commercial agriculture in more developed countries can . SURVEY . is characterized by which of the following? Intensive Subsistence Agriculture And Sustainable Livelihood In Democratic Republic Of Congo: A Case Of Smallholder Farmers In South Kivu Province: A Literature Review Nyatemu Zenda Za Begani Arthur-Josué Bukavu Institut Supérieur De Développement Rural, D.R Congo Orach-Meza Faustino Mbahinzireki Godfrey Nkumba University, School of Sciences, Entebbe, Uganda I. d. greater use of land in rainforests . Q. MEDIUM. Preindustrial agricultural peoples throughout the world have traditionally practiced subsistence farming. 24) _____ A) s maller farms B) m ore diversified cropping C) g reater use of animal power D) h igher agricultural density E) a ll of the above Tags: Question 20 . B. subsistence farming. Subsistence agriculture is generally characterized by: small capital/finance requirements, mixed cropping, limited use of agrochemicals (e.g. The subsistence farming or traditional farms are characterized by low of inputs which are mostly provided by the farmer himself . 3. Industrial or intensive agriculture is distinguished from traditional agriculture by a high ratio of inputs to land area, and is also characterized by a reduction in fallow periods, in order to maximize crop yields. small plot of land using simple tools and more labour. 30 seconds . Crops are grown for the market Size of field is small thus requires high doses of biochemical inputs and irrigation. D) is most commonly practiced in areas with little rainfall. In fact, almost every society combines one or more of these strategies into their subsistence practices. Pastoral nomadism. intensive subsistence. greater use of animal power . Wet, or low land, rice is dominant in many areas. Compared to shifting cultivation, intensive subsistence agriculture is characterized by which of the following? such as fertilization and irrigation that allow fields to be cultivated permanently. Definition: The practice of rotating use of different fields from crop to crop each year, to avoid exhausting the soil. It is basically herders or nomads keep a large number of animals. Intensive Subsistence. greater use of animal power . Land holdings are veiy small due to the high density of population. C) usually achieves only low productivity. Deities in polytheistic cultures began to represent rain and important plants. be divided into six main types. It is characterized by small land holdings which are cultivated by the farmer and his family using simple tools and more labour. is practiced in large areas of land with a minimum labor input. B- Intensive Subsistence Agri. Mixed crop and livestock farming-most land = devoted to crops-most profits = derive from the livestock. answer. Subsistence agriculture is generally characterized by: small capital/finance requirements, mixed cropping, limited use of agrochemicals (e.g. SURVEY . Compare 'intensive subsistence farming' with that of 'commercial farming' practiced in India. The actual number of species exploited for cultivation or rearing is minute in comparison to the multitude present throughout the world. Land productivity in this type of agriculture is low. Compared to shifting cultivation, intensive subsistence agriculture. Q. Subsistence farming is a type of farming in which most of the produce (subsistence crop) is consumed by the farmer and his family, leaving little or nothing to be marketed. Subsistence farming, form of farming in which nearly all of the crops or livestock raised are used to maintain the farmer and the farmer’s family, leaving little, if any, surplus for sale or trade. MEDIUM . The crop requires much attention and time but it can produce large amounts of food. Which of the following is a typical practice in growing rice in Asia? Subsistence farming is characterized by what two things ? Agriculture is managed exploitation of selected plants and animals to produce products of value to humans. labor. Subsistence farming is farming where there is little or no surplus for the farmer after he and his family are fed. A. dry and wet farming. What percentage of people in the world are engaged in intensive subsistence agriculture? Answer: Primitive Subsistence. Agriculture, the subsistence system used in the United States, involves the cultivation of domesticated plants and animals using tech-nologies that allow for intensive use of the land. It is the most recent form of subsistence strategy emerging about 10,000 years ago. pesticides and fertilizer), unimproved varieties of crops and animals, little or no surplus yield for sale, use of crude/traditional tools (e.g. Intensive agriculture is characterized by techniques. In this type of farming, farmers depend on the monsoons and natural fertility of the soil. Tags: Question 3 . Primitive tools like hoe, dao and digging sticks, and family community labour are used. E) relies on chickens and geese as draft animals. Intensive agriculture is characterized by limited use of modern technologies and purchased agricultural inputs, as well as a high degree of intercultivist diversification, such as mixed crop-livestock systems (Waceke and Kimenju, 2004). It is characterized by a low fallow ratio, higher use of inputs such as capital and labour, and higher crop yields per unit land area. A. Which of the following is a typical practice in growing rice in Asia. D. More diversified cropping. Yields per hectare, production per person and overall productivity tend to be low. A. SURVEY . C. shifting agriculture. Lower population densities. In contrast with horticul-tural societies, intensive agriculturalists are more likely to have towns and cities, a high degree of craft specialization, large differences in wealth and power, and more complex political organization. I. pesticides and fertilizer), unimproved varieties of crops and animals, little or no surplus yield for sale, use of crude/traditional tools (e.g. With the emergence of intensive agriculture major changes occurred in other areas of culture. Over the past 50 years, increased usage of chemical fertilizers, irrigation systems, pesticides, and mechanized technologies has doubled agricultural productivity. The farming which is characterized by small and scattered land holding and with the use of primitive tools is called _____. Often farming is further intensified by the use of fertilizers and artificial irrigation. The traditional farmers are economically rational. Subsistence Agriculture • Involves nearly total self-sufficiency on the part of its members. Nutritional diversity and risk minimization. (5) Rationality and risk. What is intensive subsistence agriculture ? Wet rice . Agri. question. B. 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