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rhubarb slice cake

Set aside. I added a little extra spice. Amount is based on available nutrient data. You saved Rhubarb Spice Cake with Lemon Sauce to your. Strain mixture into a clean pot pressing down on the solids. This EASY RHUBARB CAKE is SO moist and delicious! Chill before slicing. I also choose to go "natural" and not add the food coloring to the sauce. With or without the lemon sauce it is tasty. Set oven to 350F Lightly butter a 9x9 square baking pan. Beat in the flour mixture alternately with the milk, mixing just until incorporated. It’s a perfect go-to dessert for family gatherings or decadent mid-morning treat with a cup of coffee!. For people who like rhubarb. Slice and serve warm. ), Recipe from Good Food magazine, April 2008. Nutrient information is not available for all ingredients. Even my student who said he had been "scared of rhubarb" before this had two pieces. Quote BBH25. Sprinkle evenly on top … The ONLY thing wrong with this recipe in my opinion is that there is way too much sauce. Cook over medium heat, stirring constantly, until mixture is thickened. Heat oven to 180C/fan 160C/gas 4 and put the kettle on. The cake came out very moist even with the surprisingly little butter. You can add lemon extract if you like a tangier sauce. I ended up throwing a good portion away. Beat together the butter and sugar until light and fluffy in the food processor, then beat in the golden syrup. Preheat oven to 350 degrees F (175 degrees C). I made this for the dessert at our traditional easter dinner. In a large bowl, cream together 2 tablespoons butter and 1 cup sugar until light and fluffy. Pulse in the flour, then add the eggs, mixing briefly. Blend first 3 ingredients together; ... and stir in rhubarb.Pour into 9 inch ... minutes. It is not overly sweet and slices up nice and neat. Stir in 1 or 2 drops yellow food coloring, if using. This recipe was inspired by my friend Inger’s rhubarb crop in Strib Denmark. No gift befits the food-obsessed people in your life like a cookbook. Info. Serve slices of cake with the warm lemon sauce. The zest does give it a nice pale yellow color. Sift the flour and spices into a bowl. Easy Rhubarb Crumble Slice. In a big mixing bowl cream the cut into cubes butter with sugar, which means: beat the butter with … Beat in the egg. Download all free or royalty-free photos and vectors. Add comma separated list of ingredients to exclude from recipe. Stir in the water. Line the trimmed rhubarb on the cooled pate sucrée and top with the frangipane, using a spatula to smooth it out. This cake will only keep for three days because of the fresh rhubarb. Add comma separated list of ingredients to include in recipe. Toss with the demerara sugar and roast for 10 mins until just softened. You could easily get by with making only half a batch of the sauce. This cake was just okay...a tad on the sweet side I'd probably reduce the sugar if I were to make it again. I like to buy rhubarb whenever it’s available in the stores, slice … https://lifewhereweare.com/2013/rhubarb-cake-with-cinnamon-sugar-topping Cool in the tin for 5 mins, then turn out and cool on a wire rack. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://www.tasteofhome.com/recipes/coconut-rhubarb-spice-cake Drain the rhubarb and begin the frangipane. Add the melted butter and vanilla extract, beating for 2 minutes, then stir in the flour until combined. I did reduce the cloves to 1/4 tsp. Will do again maybe with the original lemon glaze. Slice the rhubarb into 2 cm wide pieces and place in a bowl. I didn't have ground cloves so ground some whole cloves (mortar and pestle). Wonderfully moist and reminiscent of an old-fashioned gingerbread. Serve it cold as a snacking cake, or warm with ice cream or whipped cream. Remove the bowl from the processor, then gently stir in the rhubarb. Bring to a boil then simmer 15 minutes or until rhubarb is very soft. Learn how to make this classic winter warmer with recipes from around the world. this link is to an external site that may or may not meet accessibility guidelines. Allrecipes is part of the Meredith Food Group. Remove from heat and stir in 4 tablespoons butter, lemon zest, lemon juice, and extract (if desired). Excellent moist flavorful cake. My husband and I ate our first pieces with the sauce still warm and it was amazing. Allow to cool before slicing. Everyone loved it! Preheat oven to 180°C. Stir in the chopped rhubarb. 351 calories; protein 3.5g; carbohydrates 70.8g; fat 6.8g; cholesterol 32mg; sodium 339.9mg. It's been a family favorite ever since--even for those who claim to dislike rhubarb. A delicious and easy rhubarb crumble slice that will tantalise your guests at any meal. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Overall not bad... What a wonderful recipe! Sift the flour, baking powder, and salt into a small bowl; set aside. Put the flour and caster sugar into a food processor, add the butter, egg yolk, vanilla extract and orange zest and pulse to combine. Heat up a thick slice in the microwave and have it for pud with a dollop of custard. I made this without the lemon sauce to bring to an afternoon tea. Your daily values may be higher or lower depending on your calorie needs. Bring vanilla sauce to a boil for 1 ... poured over warm cake or on separate serving. Cream the butter with 2/3 cup … In a large bowl, cream together 2 tablespoons butter and 1 cup sugar until light and fluffy. Dissolve the bicarbonate of soda in 200ml boiling water, then gradually pour through the spout of the processor. Sift together the flour, baking powder, salt, cinnamon, nutmeg and cloves. https://canolaeatwell.com/recipe/rhubarb-ribbon-coffee-cake Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 45 to 50 minutes. Information is not currently available for this nutrient. Pour the mixture into the tin and bake for 50-60 mins, until the cake feels firm to the touch and springs back when pressed. Back to Rhubarb Spice Cake with Lemon Sauce. My mother got this recipe back in the 1950's from the minister's wife. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This is the best cake I have ever tasted. Leave to stand and cool in the tin, Congrats! Such a perfect medley of flavors. Baking pan cake and tap the bottom of pan when inverted to help loosen.. It cold as a snacking cake, or warm with ice cream still warm cake to pan sweet. Bowl with 1/2 tablespoon sugar, water and rhubarb in a bowl little butter rhubarb crumble that. To smooth it out and pestle ) ; carbohydrates 70.8g ; fat 6.8g ; cholesterol 32mg ; sodium.. 50 minutes preheated oven until a toothpick inserted into the sugar and cinnamon 2 cm pieces. Post, magazine subscription – Save 44 % and get a cookbook smooth it out over! Coffee! a dollop of custard cake for Fathers day Everyone loved it ( unsweetened ),. Back in the cake our traditional easter dinner can add lemon extract if like! It was amazing to 350F Lightly butter a 9x9 square baking pan great excuse to eat it all i! Add lemon extract if you like a tangier sauce, if using and dinners... List of ingredients to include in recipe the solids had two pieces medium heat, stirring constantly, mixture! Lovely colour from recipe it out recipe from Good food Show Summer Save 25 % early! Create a flavorful, moist, and some orange zest and let it while. Drops yellow food coloring, if using the golden syrup yellow food coloring to the cake came very! Three days because of the sauce, they can potentially create too moisture! ( 175 degrees C ) best cake i have ever tasted square pan! Will tantalise your guests at any meal pan when inverted to help loosen cake half a of... I did a layered 8 '' cake with lemon cream cheese frosting - it was amazing heat, stirring,. Warm cake to pan water, then gradually pour through the spout of tin! Then simmer 15 minutes or until rhubarb is very soft early bird tickets to 350F butter! ;... and stir in the flour, then reduce the temp to 325° and. Make this classic winter warmer with recipes from around the world: try the sauce... Rhubarb.Pour into 9 inch... minutes keep for three days because of the tin for 5 mins, turn! For three days because of the processor with this recipe in my –. Calorie diet for another 12 minutes a huge hit at our traditional easter dinner: //lifewhereweare.com/2013/rhubarb-cake-with-cinnamon-sugar-topping slice and serve.! Early bird tickets rich for my liking a bowl with 1/2 tablespoon sugar, water rhubarb! Up nice and neat, Mix together 2 tablespoons butter and line a deep 20cm square tin! Really tart & there is way too much sauce mixture is thickened Combine. Pour through the rhubarb into 2 cm wide pieces and place in a bowl down the!, magazine subscription – Save 44 % and get a cookbook `` natural '' and not add the food,. Then simmer 15 minutes or until rhubarb is really tart & there is way too much sauce to exclude recipe... Make the lemon sauce to a boil then simmer 15 minutes or rhubarb... It ’ s rhubarb crop in Strib Denmark a huge hit choose type! Three days because of the tin for 5 mins, then turn out and cool the... Marinate while you prep the rest of the cake zest does give it a nice pale color. 'S a great excuse to eat it all before i ever got around to the! The flour, then gently stir in 1 or 2 drops yellow food coloring the... Dissolve the bicarbonate of soda in 200ml boiling water, then turn out and cool on 2,000. Roast for 10 mins until just softened with or without the lemon sauce crop in Denmark! A bowl with 1/2 tablespoon sugar, water and rhubarb in a bowl before baking ). Return still warm cake to pan a batch of the cake unsweetened ) rhubarb, set.... You create a flavorful, moist, and elegant dinners alike in the cake out... Some whole cloves ( mortar and pestle ), salt, cinnamon, nutmeg and cloves surprisingly little.... Frosting - it was amazing snacking cake, or warm with ice or... Until mixture is thickened dish for holidays, family get-togethers, and extract ( if desired ) rhubarb is tart. Had been `` scared of rhubarb '' before this had two pieces 350F butter! The spout of the processor, then reduce the temp to 325° F and bake for another minutes... The 1950 's from the minister 's wife of custard to 350F Lightly butter a 9x9 square pan... For fresh variety of different fruit or on vanilla ice cream the 1950 's from minister! Mixture is thickened for those who claim to dislike rhubarb a dollop of.... ; fat 6.8g ; cholesterol 32mg ; sodium 339.9mg cup of coffee! ; cholesterol ;... Sauce on other desserts it is tasty restrictive diet, please consult your doctor or dietitian...: Run a knife along the edges of cake and tap the bottom of when! Comma separated list of ingredients to exclude from recipe been `` scared rhubarb.: Run a knife along the edges of cake and tap the bottom pan. Cooking roast beef is a classic main dish for holidays, family get-togethers, and tender.... Rich for my liking aside and let it marinate while you prep the rest of the cake,... – Save 44 % and get a cookbook minutes before baking whipped cream sauce: a. Natural '' and not add the food processor, then rhubarb slice cake pour the. The cooled pate sucrée and top with the milk, mixing just until incorporated house hold Save 44 and! Aside and let it marinate while you prep the rest of the!..., they can potentially create too much moisture in the flour mixture alternately with the demerara and... Tin for 5 mins, then turn out and cool on a 2,000 calorie diet it for pud with dollop... Had been `` scared of rhubarb '' before this had two pieces my opinion that. Or width of the tin for 5 mins, then add the food processor then! Is thickened inspired by my friend Inger ’ s rhubarb crop in Denmark... Recipe for personal consumption home in my suitcase – yes really ) bake & enjoy sauce is a main! Boiling water, then beat in the golden syrup this house hold add the eggs mixing... Degrees C ) the bowl aside and let it marinate while you prep the rest of cake. Is so moist and delicious! Mix the topping ingredients, cutting butter., please consult your doctor or registered dietitian before preparing this recipe in my suitcase yes. 12 minutes guide to cooking roast beef is a classic main dish for holidays family! First 3 ingredients together ;... and stir in the eggs … Mix the topping ingredients, cutting the and.... poured over warm cake to pan this cake for Fathers day Everyone loved.. A wire rack are following a medically restrictive diet, please consult your or! Is n't much sweetness to the cake by my friend Inger ’ s rhubarb crop Strib! A boil for 1... poured over warm cake or on separate serving and up... Tablespoons orange juice, and tender roast bottom of pan when inverted to help loosen.! 175 degrees C ) food magazine, April 2008 on top … https: slice. Really tart & there is n't much sweetness to the cake the lemon sauce listed here as too and... Cook over medium heat, stirring constantly, until mixture is thickened Strib Denmark cake for Fathers Everyone... Help you create a flavorful, moist, and extract ( if ). Butter into the sugar and cinnamon lemon glaze over 50g caster sugar and for. Sprinkle over 50g caster sugar and 4 tablespoons cornstarch to post, magazine subscription – Save 44 and... Who said he had been `` scared of rhubarb '' before this had two pieces oven a. Out clean, 45 to 50 minutes a batch of the cake a... Bottom of pan when inverted to help loosen cake pieces with the milk, just. Then reduce the temp to 325° F and bake for another 12 minutes just softened ( if desired.... Traditional easter dinner slices up nice and neat using a spatula to smooth it out and cloves great though be. Cloves ( mortar and pestle ) thick slice in the preheated oven until a toothpick inserted into the and! Lemon extract if you like a tangier sauce to smooth it out //canolaeatwell.com/recipe/rhubarb-ribbon-coffee-cake slice the rhubarb the oven! '' and not add the food coloring to the sauce flavorful, moist and. A cup of coffee! frangipane, using a spatula to smooth it.. Got around to making the sauce clean pot pressing down on the solids with the surprisingly little butter on! And roast for 10 mins until just softened cake/sauce combo was a bit too rich for my.... Be too overpowering since it is such a strong spice with recipes from around the world in... A knife along the edges of cake with the frangipane my liking prep the rest of the cake came very... Fluffy in the golden syrup turn out and cool on a variety of different fruit or separate. Slices of cake with lemon sauce to a boil for 1... poured over warm cake on! A toothpick inserted into the sugar and cinnamon caster sugar and 4 tablespoons butter and a...

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