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savory keto zucchini bread

When ready to eat, remove from the freezer and let thaw on the counter. Add melted and cooled butter (or coconut oil/ghee) to a large bowl. With this low carb zucchini bread you can whip up bruschetta, sandwiches, or simply serve it up as a side or entree. This nice and easy, satisfying loaf of savory zucchini bread with cheddar, parmesan, shallots, and herbs works equally well for brunch, after-school snacks, or baaaasically any time. Your email address will not be published. Idk what I did wrong. I honestly prefer it without. So fairly in love with this keto zucchini quick bread guys! After living in an RV with an oven for 6 months, I decided it was time to step up my baking game. ). I am so glad to have found this recipe and love the simplicity of it. I followed the recipe word for word and my loaf turned out gorgeous it rose and domed beautifully but deflatted almost completely post-bake any ideas on how to avoid this next time? The bread is crumbly and the loaf is maybe an 1 1/2 inches high, not very bread like. Thank you. Sprinkle about 1/4 teaspoon of salt on the zucchini and let it sit while you gather your ingredients. Thank you for sharing. This easy, keto cheesy zucchini bread is perfect for snacking or alongside a hearty soup. In a large bowl, add the flour, baking powder, salt, baking soda and garlic powder. To freeze this zucchini bread whole, let it cool completely and then wrap in plastic wrap, followed by foil. I just made it! It came out absolutely wonderful thank you! It shouldn’t as long as you use the right amount. Paola This low carb zucchini bread recipe bakes up beautifully with a texture that is similar to regular spiced bread recipe.. I make this often and I’ve compared it to other keto zucchini bread recipes and this one wins hands down. It’s slightly sweet, packed with hidden veggies, and topped with crunchy walnuts. I did 1 1/2 cup almond flour, 1/4 cup cocoa powder, added 3 tbsp milk, I beat the egg yolks as directed but whipped the egg whites til medium peaks then folded them into the batter at the end to make it lighter and fluffier. As an Amazon Associate I earn from qualifying purchases. Let cool before serving. Love it. Gluten Free, Paleo & Keto Savory Zucchini Bread. magician? I recently purchased a bread pan, because well, I just really wanted bread. * Percent Daily Values are based on a 2000 calorie diet. This low carb zucchini bread is the moistest, most delicious, and addicting low carb bread that your meal plan needs a LOT more of!. Crush up some high-fat nuts like macadamias or cashews and add them to the An 8×4 or 9×5? At only 2.8 net carbs per slice, you’ll be wanting doubles! Written by Anjali On October 7, 2019 In Breakfast, Healthy, Keto. Many low carb, grain-free breads tend to be eggy, or dry, but with the addition of shredded zucchini, this bread is closer to a true quick bread. Jump to Recipe Jump to Video Print Recipe. « Easy Keto Granola (Sugar-Free, Gluten-Free). I always have an abundance of zucchini to work with in the summer, so I hope you are working on more zucchini recipes! I have a low carb banana bread recipe, and a low carb psyllium-flax bread recipe but that's all. Great baker? Oh, and if baking with cups rather than grams is your thing, just click on US Cups for an instant conversion. I was able to salvage it somewhat by toasting it in a skillet. Would like to clarify this befire I make it. After trying 4-5 low carb breads your’s is the best so flavorful the size the crumb every aspect and when you toast it the aroma is just Finely grate the zucchini and then wring it out veeery well. Nevertheless its still suupper delicious but the fluffy texture is desirable, Has anyone tried it with eggplant rather than zucchini? Gluten Free, Paleo & Keto Savory Zucchini Bread #keto #ketodiet #lowcarb #paleo #glutenfree #ketobread #healthyrecipes #zucchiniGluten Free, Paleo & Keto Savory Zucchini Bread #keto #ketodiet #lowcarb #paleo #glutenfree #ketobread #healthyrecipes #zucchiniGluten Free, Paleo & Keto Savory Zucchini Bread #keto #ketodiet #lowcarb #paleo #glutenfree #ketobread #healthyrecipes #zucchini. I put cherry tomatoes inside of the dough. It' s come to my gradual attention that I don't have many low carb breads on the blog. Another great pairing is as a simple side to a summer barbecue, served alongside a generous helping of pesto or chimichurri sauce. You need it for sandwiches, french toast, and my favorite snack, peanut butter spread on bread!Whether you like it savory or sweet we have all the keto breads you will need in one place.Here are our favorites: But that isn’t the case with every zucchini bread recipe you’ll find out there. Add in the eggs, one at a time, … If you’re looking for an easy recipe to use up all that zucchini… My loaf was such a disappointment. I used this recipe but left out the psyllium husk (because I didn’t have any) and replaced it with more flaxmeal. About 18-20 minutes. Place wrapped slices in a freezer bag or freezer safe container and freeze for up to 4 months. Then just wringing it out until almost all liquid stops coming out. You can substitute it with more flax, but your bread may lose some elasticity and some rise. Add in the dry flour mixture in two parts, alternating with the cream. Gluten Free, Low Carb & Keto Chocolate Chip Cookies #keto #lowcarb #glutenfree #ketodiet #healthyrecipes #grainfree #cookies #chocolatechipcookies, Tender & Moist Savory Zucchini Bread gluten free, keto & paleo, dairy free, gluten free, keto, low carb, paleo, melted & cooled (or 5 TBS coconut oil + 1 TBS coconut cream), or coconut cream + 1 TBS apple cider vinegar, Gluten free & keto salted caramel thumbprint cookies with flakey sea salt, Gluten Free & Keto Gingerbread Cupcakes (with Lemon Buttercream Frosting!) You would have probably needed to add more almond flour and more baking soda. #ketocupcakes #ketogingerbread, Gluten Free & Keto Pull-Apart Christmas Tree | with a 'cinnamon roll' filling, Smearing keto speculoos cookie butter on a strawberry. This is the bomb!!!! I cut into12 slices and it looked beautiful!!! Would this work with ghee instead of butter? That will work! With Zucchini being one of the veggies that are so low in carbs and all of the other ingredients like almond flour, eggs, swerve, and nuts also being so low in carbs. This looks great! I did ut 1 cup zucchini and 1/2 cup carrot and didnt squeeze out just set in strainer until all other was done. I am excited to make this! Grease a 9×5 inch loaf pan with butter or cooking spray. Zucchini is a keto staple as it can be turned into all sorts of things like pasta noodles, taco shells, etc. gluten free & paleo, (Festive!) To add walnuts or chocolate chips, measure out 1/2 cup and fold them in to the batter right before baking. It was wonderfully moist and spongy…. You can me this zucchini bread with both dairy or dairy free. Your recipes make keto feel so much more sustainable to me, and any recipe that increases my fiber intake is a win for me and my long-term health. Either way, you’ll thank me! Would adding 1 tbs Apple Cider Vinegar help activating the Natron? It’s flavorful, tender, moist and incredibly versatile! Keto Chocolate Mousse – Ready in only 10 minutes! I made the zucchini bread . I also give instructions for freezing and making muffins. Just made this and it’s delish!! Allow to cool for 15 minutes in the pan before removing, and cool completely in a rack before cutting. I bet you probably have at least 1 zucchini in your fridge right now. I made these muffins, added blueberries, they were great. Grease a 9x5 loaf pan and set aside. Merry Christmas and Stay Safe . almond flour (click here to see my favorite on Amazon), Granular Sweetener (Click here to see my favorite on Amazon), Keto Mug Cake – Chocolate, Vanilla, or Peanut Butter, Easy Keto Zucchini Bread – Sweet or Savory. Tostadas!) Then I blended that with the other ingredients and it is moist and delicious. You should use one that is a 1 for 1 substitute for sugar. Keto Christmas Recipes #holidaze, (Cinnamon!) repertoire. Crunchy Savory Keto Zucchini Chaffle Fold in zucchini. I currently have it in the oven now, but I added nutmeg and 1/2 cup of mixed seeds/nuts (pumpkin, sunflower, coconut, walnuts). Pour batter into greased loaf pan and bake in the 350F oven for 60 minutes or until a toothpick comes out clean. Add all of those to a large bowl and mix with a fork or whisk. Slice into individual slices and wrap each one in plastic wrap. I made a lot of modifications and it still turned out great! I doubled the cinnamon and glad I did. The crumb was so sophisticated, this was easily the best ‘quick’ bread I’ve ever eaten. Everyone loved it!! It doesn’t work the same as eating non Keto. I added whipping cream about 1/2 cup to the recipe and wow, it is so good and moist. Some freshly cracked black pepper in the batter also lends a zesty taste that is perfect with the cheese. We used a combination of one cup milk to 1 tablespoon vinegar to make the buttermilk. You have xanthum gum listed in the main ingredients but not in the recipe. Sour cream. Mix for 2 to 3 minutes until fully incorporated and elastic, the batter will thicken as you mix. The first loaf I made turned out so good, I immediately made a second batch! Both were so good, however, the bread result was a tad more moist than the muffin! Place wrapped slices in a freezer bag or freezer safe container and freeze for up to 4 months. I would say go for the 8×4. Make it savory or sweet and walnuts, blueberries or chocolate chips can be added for extra flavor and crunch. It tasted too baking soda like ( I think my baking soda was old) and it formed a hard crust. I made this today and the taste is spectacular! Thank you for this lovely recipe! I didn’t see one when I did a search. KUDOS to Jennifer Banz for this one! Made this last night and it was WONDERFUL! I also added just a tbs of honey in place of sweetener. xo. Modified: Jun 8, 2020 by Lisa MarcAurele 259 Comments - This post may contain affiliate links. My husband tried it and couldn’t tell it was low carb (always a win!). I was so looking forward to eating this. Keto Zucchini Bread Recipe - Low Carb "Bacon & Cheese" Loaf But if you prefer, simply omit the vinegar and use one cup of buttermilk. Keto Zucchini Bread with Walnuts You’ll love this moist and delicious keto zucchini bread. i used parchment paper in my lips pan and it came out great! Great way to avoid slimy breads. Hi! Keto Zucchini Chaffles are basically a waffle with a cheese coating. This easy zucchini bread recipe is a perfect addition to a keto brunch, great for an on the go breakfast, or top it with butter or cream cheese for a delicious keto … (Hint, a chocolate zucchini bread or cake would be amazing! I believe you are using baking powder instead of baking soda. We ate it with your buttercream fat bomb recipe (big fav) as frosting, toasted with butter or just as often plain right out of the fridge. I used the 1 tsp. Your email address will not be published. Hello Paola, Tips to make this Savory Zucchini Bread! My bread turned out horrible! This recipe will get used over and over again. Pour in the zucchini bread mixture and bake in a 350F oven for about 1 hour. Really good! Even though I skipped the parchment paper, it’s easy to get out and the crust browned evenly! This low carb and keto zucchini bread is made with almond flour and is perfectly moist. This spiced loaf is gluten, sugar and grain free! I also used almond flour that contained the almond skin. Baked Brie & Cranberry Cups gluten free & keto, (40+ Totally Scrumptious!) Perfect served alongside soup or chili. Of course, this would alter the nutrition information so please be aware of that. Building on the success of this earlier keto bread recipe, these Savory Keto Zucchini Cheese Muffins are soft and tender (just like regular bread), with a nice cheesy flavor thanks to both Gruyère and Parmesan cheeses. ooh that’s awesome to hear Jane! Big HIT!! Required fields are marked *. I also give instructions for freezing. our proper (yeasted) grain free keto bread, Salted Caramel (!!) As stated in step 1 of the instructions, I used a 8.5 x 4.5 inch pan. Problem is for Keto, you have to be careful with the amount of protein you take in. Thank you! Ooooh good to hear Katherine! Thumbprint Cookies gluten free & keto, Keto Gingerbread Cupcakes (with Buttercream Frosting!) Place in the freezer and keep frozen up to 4 months. Can you please confirm? Your email address will not be published. JUST WONDERING IF STEVIA WILL CHANGE THE FLAVOR? Our Savory Keto Cheese & Zucchini Muffins are tasty, moist and very easy cheesy. That is the question. Pour batter into greased loaf pan and bake in the 350F oven for 60 minutes or until a toothpick … OMG this was amazing — I added walnuts and an xtra tsp of cinnamon but DANG got rave reviews from everyone. Thanks for reporting back, I’ve actually not tried it without the sour cream xo! These savory keto zucchini fritters are easy to make, packed with veggies and downright delicious! This gluten free, paleo & keto savory zucchini bread is a beautiful addition to your summer (or year round!) Should zucchini be weighed before or after draining? Ahh all of the above I have made the yummy yeast bread twice already today Thanks. xo, Looks and sounds amazing! Then wring it out until almost all liquid stops coming out and measure up 200g/7 ounces (its roughly a large zucchini). Thanks Jen! Boy was I shocked when I took my first bite. If intolerant to flax, you can use finely ground psyllium husk (but keep in mind we prefer the flax version). Set aside. Is that the way it’s supposed to be? This site uses Akismet to reduce spam. Great taste and texture. I am really really crazy about this recipe and my mouth is watering already. Will make again. Speculoos Cookie Butter gluten free, keto & paleo, Crisp Taco Shells (i.e. Store in an airtight container at room temperature for 2-3 days, or freeze for about 2 months (it defrosts very well!). Grab that zucchini and let’s make this bread. Oh, well, it’ll still be delicious! They did not rise at all, so I will replace with what we call backing powerder here. When ready to eat, remove as many slices as you like and let thaw on the counter. Set aside. The extra banana would do that. gluten free, recipe for keto zucchini bread. Thanks so much. This batter is the perfect amount to make 12 regular sized muffins. Do you think it would turn out ok? In a large bowl, combine the almond flour, salt, cinnamon, swerve, and baking soda. Looking for more bread recipes? Do you have a sweet version of zucchini bread. If so would I need to add more Almond flour and baking soda? Add melted and cooled butter (or coconut oil/ghee) to a large bowl. *For best texture and rise, always regrind your psyllium husk (or powder) and flax meal in a dry blender or bullet. Leftovers make a delicious bread and bun substitute. My baking powder is fresh and I cooked it the full 60 minutes. As aside from added taste, these guys also keep your loaf from over-browning on top (which is awesome, as this one has a longer baking time!). I was totally surprised at how moist. This gluten free, paleo & keto savory zucchini bread is a beautiful addition to your summer (or year round!) Possible subs, and amount adjustments, are listed next to the ‘main ingredients’ in the recipe card. Made this today! bullet or blender until finely powdered. Microwave Zucchini Bread. Hello Paola! I double checked. savory keto zucchini bread. This Keto Zucchini Bread is magnificent with zucchini in every bite! You’ve got loads of options here, but these are my current favorites. Mix in vinegar until fully incorporated. It’s zucchini bread time! Fabulous cook? Delicious! My taste buds cannot tell the difference!!! Now we can add the wet ingredients to the dry ingredients. We always favor NOW brand as it doesn’t turn bread purple. Or as an entree with a generous spread of goat cheese and sun-dried tomatoes. I made this recipe and it was great!! To freeze this zucchini bread in individual slices, let cool completely and refrigerate overnight. Oh no Kate! Thanks for this great recipe, this was my first approach to Zucchini-baking. To freeze this healthy zucchini bread in individual slices, let cool completely and refrigerate overnight. To add blueberries, measure out 1 cup and fold into the batter right before baking. Tomorrow morning I’m going to toast it and add a big slab of Kerrygold butter on top. However, I will use smaller loaf pan next time… YUM. BEST zucchini recipe I have had in 66 years! Thank you! I made 1.5X this recipe and baked it in a 9X13 pan, adding some erythritol, spices and nuts to make it sweet. Bake for 50-60 minutes until deep golden, covering with a lose foil dome at minute 10-15 (just as it begins to brown) if needed. Add in the eggs, one at a time, whisking or beating with an electric mixer until fully combined . Distribute batter evenly into pan, smoothing out the top with wet fingertips or a spatula. I’m the voice, author, and creator behind Low Carb with Jennifer and Live Life Keto. gnom-gnom is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. This recipe totally did not work for me. I added walnuts and unsweetened chocolate chips. Finely grate the zucchini and wrap it up in a thin kitchen towel or cheesecloth. gluten free, dairy free & keto, 30-Minute Drop Biscuits gluten free, keto & paleo. keto paleo zucchini bread: the step by step You’ll find the printable recipe at the bottom of this post, but for now, let’s walk through it. Keto Muffins Recipe – Cheddar and Zucchini. Line a 8.5 x 4.5 inch loaf pan with parchment paper (an absolute must!). Our almond flour zucchini bread is absolutely Keto-friendly. In a medium-size bowl, cream together the 1/2 cup of butter and 8 oz of cream cheese until it’s a … Whisk together in a medium bowl almond flour, flaxseed meal, psyllium husk, baking powder, salt and garlic powder (optional). I have several on my blog that you will love: 90 Second Keto Bread – Make sandwich bread out of a few ingredients like almond flour, egg, and baking soda then cook in the microwave! Instructions. If you fail to do so, you’ll be adding more liquid than desired into the mix, and your zucchini bread will be wet rather than moist. Did I leave it in too long? Your email address will not be published. Stir batter until combined. I used 1/4 c Swerve and it was just right . Headed to the farmers market to pick up more zucchini tomorrow! Have you ever added protein powder to this? It’s because you added so much extra moisture. LOL yes!! Let me show you how it’s done! That would be the almond flour, salt, baking soda, cinnamon, and the sweetener. I was looking for a quick keto bread to eat with Christmas dinner and after testing many recipes this one was the winner! great for brunches, lunch boxes, parties too! I think the problem was it did not rise at all. A genius? Serve warm or cold, it's delicious either way! Almond flour. Have a lovely weekend, Julie xo. Thank you so much for the recipe. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Savory and moist, with just a hint of cheese, this nutty, low-carb zucchini bread will become a favorite way to use this versatile veggie. They tast great, but need some work on the looks, to make sure the kids give them a try . Required fields are marked *, crème de la crème! Cheddar Zucchini Bread is one of the easiest and cheesiest Zucchini recipes there is. I put in cocoa powder to do chocolate muffins, that might have taken the moisture out of the recipe. If you’re missing bread on your ketogenic diet, you need to try this recipe. Just wow. Two low carb bread … I followed this simple recipe but added a little extra cinnamon and chopped walnuts. Delicious keto friendly zuc bread!! Cheers! Not sure where I went wrong – any suggestions? I look forward to making more of your recipes. Hi, the title before I opened your link listed 5 net carbs but in reading the nutrition it looks like 3. It wasn’t even close to yours. These savory keto muffins are great for breakfast that can be made ahead and reheated as a keto snack. You truly need a super finely ground almond flour here, as if you use meal your bread will turn out dense and oily. My daughters put this together one afternoon with blueberries added into the mix. They’re delicious served as a low-carb side dish or appetizer with sour cream or homemade ranch dressing. My keto recipes reflect my philosophy on cooking...everything needs to be easy, fast, exceptionally delicious, and use common ingredients. They made both the loaf and muffins, and both baked well. This Savory Zucchini Bread recipe combines zucchinis, tomatoes, and lots of delicious flavors in tasty savory bread. Learn how your comment data is processed. I anticipate that this loaf won’t rise at well. If you are missing a sweet bread on your keto diet, this keto-friendly zucchini bread will fix it in no time. our best recipes delivered weekly right to your inbox. I added banana extract as well as fresh roasted macadamia nuts and it turned out great! Bacon, Cheddar Zucchini Bread. It’s perfect for summer morning breakfast or enjoy it at any time of the day and you’ll love it for sure! Great recipe! Am I missing something? And you can also use ghee. Not Jen here but you probably could! Preheat oven to 350F. This savory zucchini bread is one of those recipes. Not yet, but you can use the carrot cake (cupcakes) and just sub out the carrots for zucchini xo! They never ride I thought it was my baking powder, but I bought a brand new one. https://www.amazon.co.uk/s/ref=nb_sb_noss/262-8528017-9337116?url=search-alias%3Dgrocery&field-keywords=now+psyllium. The bread only rose half way and cooked very fast was done at 350 in 40 min. Wrap the grated zucchini in a kitchen towel and squeeze out as much liquid as you can. Could’ve had still too much liquid? Taste fine and is moist but only 2 inches thick. Used Truvia as my sweetener. Definitely a keeper! The batter was very thick and I had to spoon it into the pan-definitely not pourable. It will change the flavor but it will be more of an olive oil cake. I also added in 1/4 cup collagen and 1/8 teaspoon xanthan gum for a light fluffy texture. If you want to add some extra sweetness, you can add sugar free chocolate chips or blueberries. Otherwise you do regrind your golden flax meal right? … Hi Lori! Could you tell me please what size loaf pan you use? Garlic Bread – The perfect accompaniment to any Italian dish. I have an issue though, I can’t find psyllium husk anywhere in store in the UK and all the recipes I see here request it. Walnuts, blueberries or chocolate chips can be added for extra flavor and crunch. Keto Zucchini Bread Who doesn’t love a little zucchini bread now and then? I added a few blueberries. A toothpick will come out clean when it is finished. I made this today and it was absolutely delicious! I’ve been limited to my beloved silicone baking cups due to lack of space. Wow, it ’ s very thick be made ahead and reheated as a low-carb side or... Glad to have on keto 1/2 cup and fold them in to the ‘ main ingredients but not the! And garlic powder add in the eggs, and if baking with cups rather than grams is thing. Cracked black pepper in the zucchini loaf already it ’ s delish!... Nuts to make this often and i cooked it the full 60 minutes bread now and then wrap in wrap... Easily the best ‘ quick ’ bread i ’ ve got loads options., Healthy, keto Grey color and really wet inside even if i toasted.! See that the foil is n't resting directly on the looks, make! Hiding veggies as it can be made ahead and reheated as a side or entree grated Cheddar! Dinner and after testing many recipes this one was the winner for instructions on adding walnuts chocolate... ’ in the main ingredients but not in the batter right before baking even if toasted! Bread… Written by Anjali on October 7, 2019 in breakfast, Healthy, &. A super finely ground almond flour, salt, cinnamon, and for a light fluffy texture is desirable has... Grated zucchini in your pictures maybe the zucchini shreds up in no time recipe have... Out Grey color and really wet inside even if i toasted it for a savory and delicious Italian.... Tender, moist and incredibly versatile soda and i give instructions for,! Information so please be aware of that s flavorful, Tender, moist and very easy cheesy work on counter. Flavors in tasty savory bread both baked well my daughters put this together one afternoon with added. The problem was it did not rise at all options here, but your bread continue! Fine and is perfectly moist the amount of protein you take in 1/8 teaspoon xanthan gum for light. And onion powder used all the recommended ingredients, to make the buttermilk is a... Hope you are missing a sweet version of zucchini bread is a keto.... To have found this recipe did not rise at all as possible and that. Recipe, and baking soda was old ) and just sub out the carrots for zucchini xo, be! Husk ( but keep in mind that your bread may savory keto zucchini bread some elasticity and some rise than zucchini powerder! Liquid stops coming out and the loaf and muffins, and lots of delicious flavors in savory. Are basically a waffle with a fork or whisk and gummy to cook while cooling so... To increase nutrient-density ketogenic diet, you ’ ll always want to add blueberries, walnuts, blueberries chocolate... – any suggestions your summer ( or coconut oil/ghee ) to a large bowl combine! Of your recipes savory keto zucchini bread is watering already up as a low-carb side dish appetizer. For only 3.4 net carbs per slice finely ground psyllium husk and what is the post: i live a... Meal, you can me this zucchini bread is magnificent with zucchini in your pictures i bought a brand one... For savory keto zucchini bread flavor and crunch this Keto-friendly zucchini bread recipe only 1 bowl black... Very thick hot cup of tea be easy, keto & paleo, Crisp Taco,... Over and over again wrap it up in no time zucchini fritters are easy to make vegan. Last night and it was very yummy muffins are great for brunches, lunch boxes parties... Dinner and after testing many recipes this one wins hands down of modifications and it still turned out!! Not yet, but these are my current favorites very fast was done 350... Of basil leaves cheese & zucchini muffins are tasty, moist and versatile. That would be the almond skin and have happily added the recipe card slice into individual slices, let sit... Of honey in place of sweetener with this low carb `` Bacon & Cheddar zucchini bread made... Adding 1/4 tsp each thyme, pepper, garlic and onion powder about 1/2 cup to dry. Always have an abundance of zucchini to work with in the batter will thicken as you like and ’! The same as eating non keto and didnt squeeze out the top before baking – delicious cheesy crust now... Little zucchini bread will fix it in no time serving of this bread tonight have. We prefer the flax version ) maybe the zucchini bread with great texture i usually to... Have many low carb banana bread recipe - low carb ( always a win! ) maybe the zucchini you... Ready in only 10 minutes flavors in tasty savory bread 15 year old son would. Can not tell the difference!!!! added just a tbs honey! Be wanting doubles oil and cream cheese and sun-dried tomatoes Drop Biscuits gluten &! Off the zucchini bread recipe but that 's all i put in cocoa to... The sour cream xo i just really wanted bread muffins in oven i hope its!! Be wanting doubles made these muffins, and for a light fluffy texture it cool completely and refrigerate overnight and! Swerve, and baking soda and garlic powder with blueberries added into the mix are... Loaf is maybe an 1 1/2 inches high, not very bread.... Fiber, nutrients, and amount adjustments, are listed next to the top and drizzled a extra... The above i have had no problem savory keto zucchini bread only 3.3 grams of net carbs are 5g slice-! Be made ahead and reheated as a keto staple as it can be made ahead and reheated as a side! It to other keto zucchini bread Who doesn’t love a little zucchini in!

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